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Lariciresinol Displays Anti-Diabetic Activity through Inhibition of 𝜶-Glucosidase and Activation and Enhancement of Insulin Signaling. Mol. Nutr. Food Res. 2022, 2100751
https://doi.org/10.1002/mnfr.202100751
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Optimization of the extraction conditions of Nypa fruticans Wurmb. using response surface methodology and artificial neural network. Food Chemistry 381 (2022) 132086.
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Food Chemistry 9.231
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